Specialty Risk Insurance

Welcome back to the American Cattlemen Podcast. Just ahead, we have Dustin Hector, he’s the Director of Business Development for American Cattlemen Media, and he sits down with Jake Charleston, Livestock Risk Protection agent with Specialty Risk Insurance. Specialty Risk

Jake describes the market as very strong and notably resilient despite multiple challenges. At the same time, he urges producers to watch key factors such as beef imports, plant uncertainty, and the broader cattle cycle as the industry moves toward 2027. He highlights specific risk windows, including cattle coming off Flint Hills grass later in the summer, as times when producers should be especially attentive to price movements.

The core of the episode is Jake’s explanation of Livestock Risk Protection (LRP). He characterizes LRP as a government-subsidized put-style tool that establishes a price floor tied to an expected marketing date while leaving the upside open if the market rallies. Jake stresses that LRP is not about setting a final sale price but about guarding against severe downside moves. He explains that LRP can be used across segments, from unborn calves and cow-calf herds to stocker and fed cattle, with added weight classes and related tools such as Livestock Gross Margin providing further precision for feeding operations.

When advising on coverage, Jake focuses on each producer’s age, financial position, and risk tolerance, often recommending stronger coverage for younger or more leveraged operators who cannot afford a major setback. The conversation closes with Dustin and Jake underscoring the importance of the June 30 deadline for switching LRP agents and the value of working with an insurance partner that brings daily market insight from across the cattle industry.

Specialty Risk Insurance

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New World Screwworm Update Cattlemen & Veterinarians

Welcome to this emergency episode of Cattlemen & Veterinarians: A Partnership in Bovine Health. Just ahead, hosts Kaid Panek and Dr. Shynia Peterman provide a timely update on the New World Screwworm following its confirmed re-emergence in the United States. Dr. Peterman reports four confirmed cases as of Monday, June 8: three in calves in Texas and one in a dog in New Mexico, noting that all warm-blooded animals, including livestock, wildlife, and pets are susceptible. New World Screwworm

Dr. Peterman explains that the New World Screwworm is actually a fly whose adult females lay 200–300 eggs in wounds or mucous membranes. The eggs hatch within 12–24 hours, and the larvae burrow into living tissue in a screw-like fashion, causing severe tissue damage, pain, and potentially death if untreated. After about a week on the host, larvae drop to the ground to pupate in soil for one to 54 days, depending on temperature and humidity, before emerging as adult flies and continuing the cycle.

Producers are urged to observe livestock, horses, pets, and local wildlife daily. Warning signs include irritation, excessive head shaking, foul odor of decaying flesh, bloody or abnormal discharges, non-healing or enlarging wounds, visible eggs, or larvae in tissue. Any suspicious case should trigger immediate contact with a veterinarian, followed by rapid notification of state and federal animal health officials, as this is a reportable condition.

Dr. Peterman emphasizes thoughtful management around procedures that create wounds, such as branding, castration, dehorning, ear tagging, and calving assistance, especially in at-risk regions. She notes conditional approvals for products such as Dectomax CA-1 and Exalt Cattle CA-1, along with other emergency-use therapeutics listed on the FDA website, and stresses strategic use to prevent resistance.

On the regulatory front, USDA and the Texas Animal Health Commission have established 20-kilometer infested and buffer zones, imposed movement controls, and deployed millions of sterile male flies via air and ground release. Monitoring of wildlife and fly populations is ongoing, aided by fluorescent dye markers on sterile males.

The episode closes with reassurance that the New World Screwworm has been successfully eradicated before. The key messages are to avoid panic, remain vigilant, report promptly, and remember that this is an animal health and welfare issue rather than a food safety concern.

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Dr. Lane Giess Better Beef

Welcome back to Better Beef. Today Kaid Panek and geneticist Dr. Lane Giess, focused on practical cattle genetics, crossbreeding strategy, and the evolving role of data in the beef industry. Giess begins by outlining his background growing up in a South Devon seedstock operation, his long-running involvement with the National Western Stock Show, and his academic path through Kansas State University and Colorado State University. He explains how early exposure to livestock judging, meat judging, and seedstock marketing classes shaped his interest in genetics, structure, and economically relevant traits, eventually leading to graduate work on feet and leg soundness and a PhD project on multi-breed heifer pregnancy within the IGS system. Dr. Lane Giess

Giess describes how his family’s program transitioned from primarily purebred South Devons to composite bulls designed for commercial cow-calf producers seeking practical heterosis and breed complementarity. He explains why they no longer pull their very best yearling bulls out of contemporary groups for shows, noting that altered management skews performance data and weakens genetic evaluations. Throughout, he emphasizes the production-first philosophy: cattle must look the part, but performance and data are non-negotiable.

A major portion of the discussion covers heterosis and crossbreeding. Giess quantifies hybrid vigor in terms of added weaning weight and highlights the often-overlooked maternal benefits in fertility, longevity, calf vigor, and adaptability. He reviews the historical “wrecks” from early continental crossbreeding and how that legacy still shapes producer attitudes. He then explains how three-breed composite systems can deliver maximum heterosis and breed complementarity while simplifying replacement female management.

The conversation moves into modern genetic tools, including EPDs, genomically enhanced evaluations, and private versus association-run genetic systems. Giess outlines the economic payoff of DNA testing, the increased accuracy for yearling bulls, and why some large integrated operations are building their own proprietary evaluations. He closes by stressing the importance of selection indexes that weight multiple economically relevant traits, the need to balance phenotype with performance, and the role of improved feed efficiency in both profitability and sustainability.

Dr. Lane Giess Better Beef

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