American Cattlemen’s Podcast with Hugh Aljoe and Kirsten Nichols to Discuss the Certified Angus Beef Program
Welcome to another episode of the American Cattlemen Podcast. Today’s episode continues our exciting series from our recent trip to the American Angus Convention in Fort Worth, TX. Gale chats with Hugh Aljoe and Kirsten Nichols about all things Certified Angus Beef. Together they will discuss what Certified Angus Beef is, as well as the history of the program. They will also discuss how the consumer market needs several generations for success. They will close the episode by discussing some of the challenges the Certified Angus Beef program faces as it moves forward. We hope you enjoy this episode and series as much as we did.
For previous episodes of the American Cattlemen Podcast, please visit: www.americancattlemen.com.
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