American Cattlemen’s Podcast with Andy Pendergrass as he Discusses Wagyu Beef and so Much More!
Welcome to another episode of the American Cattlemen Podcast. Today’s episode continues our exciting series from our recent trip to the American Wagyu Conference in Williamsburg, Virginia. Gale sits down with Andy Pendergrass and talks about the significance of the Wagyu Breed in the Commercial Beef Industry. Andy also talks about how buyers today are more sophisticated and the demand for premium beef. They wrap up the issue with Andy’s thoughts on the future of Wagyu Breed and the markets and opportunities he sees. We hope you enjoy this episode and series as much as we did.
For previous episodes of the American Cattlemen Podcast, please visit: www.americancattlemen.com.
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